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Top 8 Nutrition Myths You’ve Been Taught To Believe

Top 8 Nutrition Myths You’ve Been Taught To Believe

     Whenever you’re worried about your health, don’t always believe what you hear. Especially since the things being taught in schools might not be reliable. Some of these myths that are still around according to the experts are:

Sugar Causes Diabetes

     So far, a diet high in calories, being overweight, and an inactive lifestyle are the main risk factors for Type 2 diabetes.

All Fats are bad

     The key is to replace bad fats (saturated fats and trans fats) with good fats (monounsaturated fats and polyunsaturated fats) in our diet.

Brown Sugar is better than White Sugar

     Unless you eat a gigantic portion of brown sugar every day – the mineral content difference between brown sugar and white sugar is absolutely insignificant.

Brown Eggs are more nutritious than White Eggs

     Eggshell color can vary but it has nothing to do with the quality, flavor, nutritive value, cooking characteristics, or shell thickness of an egg. The eggshell color only depends upon the breed of the hen.

Avoid seafood to lower blood cholesterol

     Saturated fats usually found in meat products and packaged foods, and trans fatty acids, are the most important factors that raise blood cholesterol, not dietary cholesterol.

Avoid carbohydrates to lose weight

     Many low-carb diets do not provide sufficient carbohydrates to your body for daily maintenance. It doesn’t matter if you eat a high or low-carb diet, you will lose weight if you decrease your caloric intake to less than what is needed to maintain your weight.

Avoid nuts as they are fattening

     In moderation, nuts can be a part of a healthy diet. In fact, nuts are high in monounsaturated and polyunsaturated fats (good fats) as well as plant sterols which have all been shown to lower LDL cholesterol.

Skipping meals can help lose weight

     Oftentimes, skipping a meal results in an increase in total caloric intake than if we just ate more frequently throughout the day. A better approach is to eat smaller frequent healthy meals and snacks to keep our blood sugar balanced. You’ll know the truth next time this comes up in conversation. Your friends and family will thank you for educating them on this important issue.